At Kaj Olesen A/S we produce high-quality production equipment for fish processing - we strive to deliver the best to you!
FISKK fish skinners are some of the most leading edge fish skinners on the market. They come in three different sizes.
Read more and see the different versions here
This 1-lane machine combines the popular Easy Matic pinbone remover and the emerging dark meat removing technology in a simple and easy integratable solution for an efficient duo-functional process.
Read more about the CEM80 Dark Meat Remover
This machine automatically cuts the dark meat triangle from the salmon fillet.
Read more about the Dark Meat Remover
Distributors can be built in order to fit into any filleting lane and into different pinbone removers.
Read more about distributor and conveyors
The two types of fillet turners are both turning the fillets from tail-end first to head-first or opposite without using manpower.
Se our two fillet turners
The Kaj Olesen A/S grinder for knives can grind circular knives in the size from Ø 100 – Ø 230mm.
Se our Grinder for knives
The KSL slicing machine is for slicing frozen salmon and has a capacity up to 250 slices per minute.
Se our Slicing machine
We specialize in customer-made trimming lines.
Call us for futher information on what a trimming line would look like in your production.
Se an examble for trimming lines
Packing lines/packing tables in different sizes and for different purposes.
Se our Trimming & Packing table solutions
Vacuum systems for imbibing pinbones and water from the Easy-Matic pinbone removers, so that the pinbones are not mixed in the further process.
Read more about vaccumsystems
The working platforms ensure that each employee has the right working position/height for your particular packing/trimming line.
Se our Working platforms & Chairs